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    Upside Foods Faces Workforce Reduction Amid Industry Challenges

    04/07/2024

    Upside Foods, a leading cultivated meat firm, reduces workforce amid regulatory challenges and funding declines in the industry.

    Alphabet’s Mineral Shuts Down Operations, Shifts to Licensing Model

    04/07/2024

    Alphabet’s agricultural startup Mineral ceases operations, shifting to a licensing model, transferring AI technology to industry partners like Driscoll’s.

    Local Kitchens Secures $40M for Expansion of Multi-Brand Restaurant Hubs in Southern California

    01/07/2024

    California-based Local Kitchens secures $40M in Series B funding to expand its multi-brand restaurant hubs into Southern California.

    Argentina’s Tracestory Secures $300,000 Pre-Seed Investment from Xperiment VC

    01/07/2024

    Tracestory, backed by Xperiment VC, secures $300,000 pre-seed investment, aiming to enhance transparency in product sourcing and consumer trust.

    Legumes held in three pairs of hands

    Zinc’s Role in Enhancing Nitrogen Absorption in Legumes

    29/06/2024

    Recent research reveals that zinc influences nitrogen absorption in legumes by affecting a key regulator of this process.

    McKinney Unveils 15th Annual Food and Beverage Trends Report

    28/06/2024

    McKinney’s 15th Annual Food and Beverage Trends Report explores “Vibe Whiplash,” highlighting trends in Culture, Wellness, Technology, and Social Responsibility.

    Ever After Foods Secures $10M to Boost Cultivated Meat Production

    27/06/2024

    Ever After Foods secured $10M to advance bioreactor technology for cost-efficient cultivated meat production, enhancing scalability and reducing environmental impact.

    Mitsubishi Leads R$ 68 Million Investment in Gênica

    27/06/2024

    Gênica, a bioinputs startup based in Piracicaba, raises R$ 68 million in Series C funding led by Mitsubishi Group and SP Ventures.

    American Express Expands Dining Industry Presence with Acquisition of Tock

    27/06/2024

    American Express acquires Tock for $400 million to expand its dining industry presence, adding 7,000 new hospitality businesses to its network.

    Insect Protein Company ProNuvo Raises $2 Million from IFC for New Plant in Costa Rica

    27/06/2024

    IFC invests $2 million in ProNuvo to build an insect-based animal feed plant, fostering circular economy and sustainability in Latin America.

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