SuperMeat and Argentina-based Stämm partner to enhance cultivated chicken production using advanced bioreactor technology, aiming to improve efficiency and scalability.
Luyef, a Chilean biotech startup, received $1.25 million in grants to advance sustainable, cost-efficient cultivated meat production technologies.
Gourmey has submitted the first EU application for cultivated foie gras, seeking approval to market its product across Europe.
The UK approves lab-grown chicken for pet food, marking Europe’s first such authorization, amid discussions on sustainability and ethics.
Upside Foods, a leading cultivated meat firm, reduces workforce amid regulatory challenges and funding declines in the industry.
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South Korea has designated a regulatory-free zone in Gyeongsangbuk-do to promote the development and commercialization of cultivated meat. This initiative aims to support the growth
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In a significant development for the cultivated meat industry, Meatable, a leading food tech company, has successfully organized the first officially sanctioned cultivated meat tasting
Mosa Meat has secured EUR 40 million in new capital, marking a key milestone in its journey to revolutionize the food industry with cultivated meats.
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