South Korea Invests $10M in Lab-Grown Meat Research Hub

South Korea’s Uiseong County will establish a cultivated meat research center, backed by $10 million in government funding. This initiative aims to enhance food tech innovation and support local companies in scaling production and obtaining regulatory approvals, positioning South Korea as a leader in alternative proteins.

Original excerpt: “The establishment of a core infrastructure at the Food Tech Research Support Center will serve as an opportunity for Gyeongbuk to leap to the center of the Korean food tech industry”…

Source: Green Queen