California Cultured Advances Cell-Based Chocolate Production

California Cultured has achieved a significant milestone by transitioning to large-scale biomanufacturing of cell-based cocoa. This advancement, supported by Pow.Bio, demonstrates the economic feasibility of cellular agriculture for cocoa production, addressing supply chain vulnerabilities and environmental concerns in the chocolate industry.

Original excerpt: California Cultured, a food tech startup making cocoa via cellular agriculture, has transitioned to large-scale biomanufacturing in a key breakthrough for the industry…

Source: Green Queen