Tag: Sustainability
IPES-Food Releases New Report Highlighting Localized Food Systems
Emerald Technology Ventures Leads USD 7.5 Million Investment in Kilimo
Nestlé Introduces Plant-Based Fork for Maggi Cup Noodles in India
CIMMYT Initiative Looks to Revolutionize Nitrogen Management and Reduce Fertilizer Dependence in Global South
The Novo Nordisk Foundation has announced a grant of up to USD 21.1 million to the International Maize and Wheat Improvement Center (CIMMYT) for an…
INTA Leads Development of Argentina’s First Sustainable Production Pilot Site
The National Institute of Agricultural Technology (INTA) is taking a prominent role in establishing Argentina’s inaugural Sustainable Production Pilot Site. Located at the Manfredi Experimental…
Ocean 14 Capital Fund I Closes at €201 Million to Propel Sustainable Blue Economy
Ocean 14 Capital Fund I has closed at €201 million, advancing its mission to fund sustainable solutions aimed at improving ocean health. The fund, dedicated…
Study Develops Eco-friendly Food Packaging Using Avocado Tree Residues
A recent study has successfully created a prototype for a more durable and biodegradable food packaging material by incorporating cellulose fibers derived from avocado tree…
Bluefront Launches New Seafood Fund with USD 50 Million
Bluefront Equity, a Norwegian seafood investment firm, has initiated its second investment fund, Bluefront Capital II, securing an initial USD 50 million. The fund focuses…
Sustainability Investments Drive Revenue Growth and Cost Savings in the Food and Agriculture Sector
A collaborative study conducted by Deloitte and NYU Stern Center for Sustainable Business (CSB) has revealed significant financial benefits from sustainability investments in the food…