A new FAO report projects significant declines in global fish biomass under high-emissions scenarios, urging mitigation efforts for sustainable fisheries management.
IPES-Food report highlights the essential role of localized food systems in ensuring food security and calls for supportive policy shifts.
A new comprehensive report by The World Bank, titled “Recipe for a Livable Planet,” provides a detailed plan for mitigating the agricultural and food sector’s
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A report released by the Food System Economics Commission (FSEC) has underscored the urgent need for substantial reforms in the global food system. The comprehensive
The Food and Agriculture Organization of the United Nations (FAO) has unveiled its annual Statistical Yearbook, presenting a comprehensive analysis of worldwide agrifood systems and
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