4 ways to ensure the future of aquaculture is sustainable — World Economic Forum
10/04/2023
This is a summary of the content that was originally published on 30 March 2023 by Karen Demavivas, for WEF. Image by Bank/Jayne Jenkins. You
How Indigenous Land Management Practices Are a Blueprint for Climate-Resilient Agriculture — Resilience
10/04/2023
This is a summary of the content that was originally published on 7 April 2023 by Daniel Ross, for Resilience. Image by Panama-California Exposition –
Italy – the first to ban lab meat and feed? — Poultry World
10/04/2023
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Japan is running out of space to bury chickens culled over bird flu — CNN
06/04/2023
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Could Precision Fermentation Save the Food System? Experts Are Saying Yes — VegNews
06/04/2023
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Key takeaways from “Food safety aspects of cell-based food,” the FAO’s milestone paper — New Harvest
05/04/2023
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Cultivated meat startup Myodenovo emerges from stealth, focuses on whole cuts to reach ‘diehard meat lovers’ — AgFunder News
05/04/2023
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VCs Plow Money Into Indoor Farming, But Open Fields Might Be More Ripe For Innovation — Crunchbase
05/04/2023
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Should labs try to create exotic animal meat? — The Week
05/04/2023
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Uber Eats is shutting down thousands of virtual restaurants to make the app less spammy
04/04/2023
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