China Opens $11M Lab-Grown Meat Hub with Local Government Support

China has inaugurated its first alternative protein center in Beijing’s Fengtai District, backed by an $11 million investment from local government and Shounong Food Group. This facility aims to advance the cultivated meat and microbial protein sectors, enhancing the country’s food security and supporting the transition to alternative protein sources. The hub will foster research and development, potentially transforming lab results into commercial products.

Original excerpt: The New Protein Food Science and Technology Innovation Base is aiming to fill the gap in China’s cultivated meat and microbial protein ecosystem…

Source: Green Queen