Tropic to launch non-browning bananas in March

UK-based Tropic is set to launch non-browning bananas in March, with extended shelf-life varieties expected by year-end. These innovations aim to reduce food waste, enhance export opportunities, and lower shipping costs, making them significant for agrifood stakeholders. Tropic’s advancements utilize CRISPR gene editing, addressing challenges in the banana supply chain and offering potential market expansion.

Original excerpt: The innovations will open up the cut fruit market, cut food waste, unlock new export markets, and reduce shipping costs, claims Tropic…

Source: AgFunderNews

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