Upside Foods Eyes US Launch of Lab-Grown Shredded Chicken By Year-End

Upside Foods plans to launch its lab-grown shredded chicken in the US by the end of 2025, despite ongoing legal challenges and a complex regulatory environment. This innovation represents a significant step for the company, aiming to diversify its product offerings and meet growing consumer demand for alternative proteins. The chicken shreds, produced using suspension technology, will require separate USDA and FDA approvals, highlighting the regulatory hurdles faced by agrifood innovators.

Original excerpt: Upside Foods is looking to move forward…

Source: Green Queen