Lab-Grown Meat Reduces Pet Food Emissions by 92%

A recent analysis reveals that cultivated meat from BioCraft Pet Nutrition emits 92% less CO2 than traditional beef byproducts used in pet food. This innovation highlights the potential for significant emissions reductions in the pet food industry, encouraging agrifood innovators to explore cellular agriculture as a sustainable alternative.

Original excerpt: Producing meat from cellular agriculture instead of conventional farming can drastically lower the climate impact of pet food producers, according to a new analysis…

Source: Green Queen