Bay Area Startup Innovates Weed Control with Hot Oil
03/04/2025
Tensorfield Agriculture is pioneering the commercial adoption of thermal micro-jetting for weed control and thinning in crops…
Tecnologia de alimentos
Mill Food Recycler Reaches $20M Revenue, Expands Offerings
03/04/2025
Mill has reported $20 million in revenue and announced the launch of Mill for Workplace, enhancing corporate sustainability efforts…
CellX Launches Mushroom Jerky Brand Mourish in US Market
03/04/2025
CellX has relocated to the US and launched its mushroom jerky brand, Mourish, after self-affirming the GRAS status of its morel mushroom mycelium…
Bayer, Zone Agtech, and Axceta Form AgriTech Consortium
03/04/2025
Bayer’s Crop Science division, Zone Agtech, and Axceta have officially signed a Memorandum of Understanding (MOU)…
Actual Veggies Becomes Exclusive Veggie Burger Supplier
03/04/2025
Actual Veggies partners with Eurest to supply veggie burgers to Fortune 100 companies, highlighting a shift towards plant-based dining…
Revo Foods Launches Innovative Black Cod Analog Product
02/04/2025
Revo Foods has launched ‘El Blanco,’ a black cod analog made from fungi protein and microalgae oils…
World Agri-Tech Summit Highlights Latin America’s Potential
01/04/2025
The World Agri-Tech South America Summit will focus on innovation and sustainability in agriculture, addressing key challenges faced by the region.
Whey Protein Waste: A Sustainable Protein Solution
01/04/2025
Tecnológico de Monterrey’s new method converts whey into sustainable proteins, addressing food waste and security.
BigSis Innovates Insect Sterilization for Pest Control
01/04/2025
BigSis is advancing the sterile insect technique for pest control, leveraging robotics and AI to enhance cost-effectiveness.
The EVERY Co Aims for Profitable Egg Protein Production
01/04/2025
The EVERY Company aims for profitable unit economics next year…