McDonald’s India Launches Vegetarian ‘Protein Plus’ Slices

McDonald’s India has introduced a new Protein Plus range featuring vegetarian protein slices to enhance the nutritional value of its burgers. This move responds to the growing demand for plant-based proteins in India, where 37% of consumers are seeking to increase their protein intake. The initiative aligns with national nutrition goals and highlights the potential for agrifood innovators to tap into the rising interest in healthier, meat-free options.

Original excerpt: McDonald’s India, ya hogar de uno de los menús sin carne más extensos de la cadena a nivel mundial, ha lanzado una gama Protein Plus…

Source: Green Queen