{"id":27210,"date":"2025-08-07T12:30:00","date_gmt":"2025-08-07T16:30:00","guid":{"rendered":"https:\/\/tribu.la\/v2food-expands-globally-with-daring-foods-acquisition\/"},"modified":"2025-08-07T12:30:00","modified_gmt":"2025-08-07T16:30:00","slug":"v2food-expands-globally-with-daring-foods-acquisition","status":"publish","type":"post","link":"https:\/\/tribu.la\/pt\/v2food-expands-globally-with-daring-foods-acquisition\/","title":{"rendered":"v2food Expands Globally with Daring Foods Acquisition"},"content":{"rendered":"<p>Australian plant-based meat company v2food has acquired US vegan chicken maker Daring Foods and partnered with Ajinomoto to enhance its global market presence. This strategic move aims to leverage Daring&#8217;s established brand and Ajinomoto&#8217;s expertise to accelerate innovation in plant-based proteins, particularly targeting emerging markets in Asia and Africa.<\/p>\n<p><strong>Original excerpt:<\/strong> Daring, which holds a 45% market share in the US unbreaded chicken category, will continue to operate under its own brand&#8230;<\/p>\n<p><strong>Source:<\/strong> <a href=\"https:\/\/www.greenqueen.com.hk\/v2food-plant-based-meat-daring-foods-vegan-chicken-ajinomoto\/\" target=\"_blank\" rel=\"noopener noreferrer\">Green Queen<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>v2food has acquired US vegan chicken maker Daring Foods and partnered with Ajinomoto to enhance its global market presence.<\/p>","protected":false},"author":16,"featured_media":27209,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_vp_format_video_url":"","_vp_image_focal_point":[],"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1035],"tags":[300,379],"content_format":[1036],"class_list":["post-27210","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-global-innovation","tag-food-tech","tag-market-trends","content_format-summary"],"acf":{"content_format":1036},"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/tribu.la\/wp-content\/uploads\/2026\/07\/v2food-plant-based-meat-daring-foods-vegan-chicken-ajinomoto-social-1024x536-1.png","jetpack_sharing_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-08-19 08:17:01","action":"category","newStatus":"draft","terms":[337],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts\/27210","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/comments?post=27210"}],"version-history":[{"count":0,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts\/27210\/revisions"}],"acf:term":[{"embeddable":true,"taxonomy":"content_format","href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/content_format\/1036"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/media\/27209"}],"wp:attachment":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/media?parent=27210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/categories?post=27210"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/tags?post=27210"},{"taxonomy":"content_format","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/content_format?post=27210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}