{"id":26177,"date":"2025-06-23T12:30:00","date_gmt":"2025-06-23T16:30:00","guid":{"rendered":"https:\/\/tribu.la\/innovative-non-dairy-whipping-cream-launches-without-palm-oil\/"},"modified":"2025-06-23T12:30:00","modified_gmt":"2025-06-23T16:30:00","slug":"innovative-non-dairy-whipping-cream-launches-without-palm-oil","status":"publish","type":"post","link":"https:\/\/tribu.la\/pt\/innovative-non-dairy-whipping-cream-launches-without-palm-oil\/","title":{"rendered":"Innovative Non-Dairy Whipping Cream Launches Without Palm Oil"},"content":{"rendered":"<p>Alamance Foods, Savor, and Thimus have collaborated to develop a carbon-neutral non-dairy whipping cream that eliminates palm oil, addressing environmental concerns. This innovation targets the $9 billion whipped cream market, utilizing advanced fat technology and sensory evaluation to enhance consumer appeal.<\/p>\n<p><strong>Original excerpt:<\/strong> Three companies have partnered on a project to create a first-of-its-kind whipping cream that does away with palm oil and relies on air, literally&#8230;<\/p>\n<p><strong>Source:<\/strong> <a href=\"https:\/\/www.greenqueen.com.hk\/alamance-foods-savor-thimus-non-dairy-whipping-cream-palm-oil-fat\/\" target=\"_blank\" rel=\"noopener noreferrer\">Green Queen<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Alamance Foods, Savor, and Thimus have collaborated to develop a carbon-neutral non-dairy whipping cream&#8230;<\/p>","protected":false},"author":16,"featured_media":26176,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_vp_format_video_url":"","_vp_image_focal_point":[],"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1035],"tags":[297,300],"content_format":[1036],"class_list":["post-26177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-global-innovation","tag-dairy-alternatives","tag-food-tech","content_format-summary"],"acf":{"content_format":1036},"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/tribu.la\/wp-content\/uploads\/2026\/07\/alamance-foods-savor-thimus-non-dairy-whipping-cream-palm-oil-fat-social.png","jetpack_sharing_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-07-09 10:34:50","action":"category","newStatus":"draft","terms":[337],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts\/26177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/comments?post=26177"}],"version-history":[{"count":0,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/posts\/26177\/revisions"}],"acf:term":[{"embeddable":true,"taxonomy":"content_format","href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/content_format\/1036"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/media\/26176"}],"wp:attachment":[{"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/media?parent=26177"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/categories?post=26177"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/tags?post=26177"},{"taxonomy":"content_format","embeddable":true,"href":"https:\/\/tribu.la\/pt\/wp-json\/wp\/v2\/content_format?post=26177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}