China Opens $11M Lab-Grown Meat Hub with Local Government Support
23/01/2025
China has opened its first alternative protein center, aiming to enhance cultivated meat and microbial protein sectors…
Carne cultivada
China Opens $11M Lab-Grown Meat Hub with Local Government Support
23/01/2025
China has opened its first alternative protein center in Beijing, focusing on cultivated meat and microbial protein development…
Mosa Meat Files for EU Approval of Lab-Grown Beef Fat for Blended Meat
22/01/2025
Mosa Meat has submitted a regulatory application for its cultivated beef fat to the EU, aiming for market authorization…
Animal-Free Casein Startup New Culture Reveals Mozzarella Ingredients
22/01/2025
New Culture has submitted its animal-free mozzarella product label for review in California, marking a significant step in sustainable dairy alternatives.
Leading Cultured Meat Startup Vow Cuts 30% of Staff Ahead of Fundraise
15/01/2025
Vow has laid off 25 employees as it prepares to finalize a funding round…
Netherlands Pours €25M Into Cellular Agriculture Scale-Up Facilities
15/01/2025
The Dutch government has invested €25 million in two open-access facilities aimed at advancing cellular agriculture…
Luyef obtém $1,25 milhão em subsídios para promover a produção de carne cultivada
09/12/2024
A Luyef, uma startup chilena de biotecnologia, recebeu $1,25 milhão em subsídios para promover tecnologias sustentáveis e econômicas de produção de carne cultivada.
A Gourmey busca a aprovação da UE para o Foie Gras cultivado, uma novidade na região
31/07/2024
A Gourmey apresentou a primeira solicitação da UE para foie gras cultivado, buscando aprovação para comercializar seu produto em toda a Europa.
Reino Unido aprova frango cultivado em laboratório para ração de animais de estimação
18/07/2024
The UK approves lab-grown chicken for pet food, marking Europe’s first such authorization, amid discussions on sustainability and ethics.
Upside Foods Faces Workforce Reduction Amid Industry Challenges
04/07/2024
Upside Foods, a leading cultivated meat firm, reduces workforce amid regulatory challenges and funding declines in the industry.