Nesta entrevista, Ernesto Aguiar, diretor da Tastech by Sigma, fala sobre os esforços da Sigma para promover a inovação no setor de alimentos por meio de seu programa Tastech. Agora
Alex Price, Climate Investment Fellow at Cleantech Hub, shares insights into his journey from the UK government to the heart of climate and environmental innovation
Hernán Castro is the Chief Financial Officer at GLOCAL. His roots in the industry stretch back to childhood, steeped in the surroundings of his father’s
In this interview with Chad Zimmerman, Ag-Food Business Development Director at GlobalSTL, we gain a unique perspective on his journey from growing up on a
Meet Justin Schwartz, Managing Partner of IMPAQTO Capital, an impact investing firm in the Andean Region that is bridging the gap for impact startups by
Nesta entrevista com Markus Schreyer, CEO e fundador do The Ganesha Lab, mergulhamos em sua notável jornada desde cargos de liderança em empresas proeminentes
Meet Carin Gerhardt, Director of Corporate Programs at SVG Ventures | THRIVE. In this interview, we learn about her journey into the world of food
In this interview with David Alvo, the Founder & Managing Partner of ImpactaVC, we delve into his remarkable journey within the Latin American startup ecosystem
In this interview, we dive into the world of food and beverage entrepreneurship with Fernando Lago, Director of Liquid Venture Studio (LVS). Fernando is a
Arpegio is a sponsor of tribu, so we interviewed Andrés Hammer, one of the Managing Directors of the venture capital firm specializing in the food
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