US Dark Kitchen Expands into MENA with Advisory Support
30/04/2025
A US dark kitchen operator has successfully expanded into the MENA region, overcoming regulatory and operational challenges…
Global Innovation
AgTech Investment Trends Highlight Global Resilience Needs
30/04/2025
AgTech investment reached $1.6 billion in Q3 2024, despite a decline in deal volume…
Brightseed and Haleon Collaborate on AI for Bioactives
30/04/2025
Brightseed partners with Haleon to enhance access to its Forager AI platform for discovering plant-based small molecules.
VIB Launches Rainbow Crops for Climate-Resilient Varieties
30/04/2025
Rainbow Crops develops crop varieties that are both climate resilient and optimized for yield…
Emirati Scientists Develop High-Protein Wheat Variety
30/04/2025
Sharjah’s Mleiha Wheat Farm has developed a wheat variety with 19.3% protein content, enhancing local food security…
Rudy Yoo’s Innovations in Dairy and Coffee Alternatives
29/04/2025
Rudy Yoo’s companies are launching yeast-based casein and barley-derived coffee to meet consumer demand for clean-label alternatives.
Global Plant-Based Sales Increase 5% in 2024: GFI Report
29/04/2025
Global sales of plant-based alternatives rose 5% to $28.6 billion in 2024, despite challenges in the U.S. market.
SimpliiGood Launches Spirulina-Based Smoked Salmon
29/04/2025
SimpliiGood has begun commercial production of its spirulina-based smoked salmon, addressing sustainability in seafood…
Hoofprint Biome Secures $15M for Methane-Reducing Enzymes
29/04/2025
Hoofprint Biome has raised $15 million to develop enzymes that reduce methane emissions from cows while enhancing nutrient absorption.
DeNovo and EFFV Partner to Scale Lactoferrin Production
29/04/2025
DeNovo and EFFV have formed a joint venture to scale lactoferrin production via precision fermentation…