Vegan Frozen Food Startup Blackbird Foods Acquired By Ahimsa Companies
17/02/2025
Blackbird Foods has been acquired by Ahimsa Companies, enhancing its manufacturing capabilities and market reach.
Tecnología alimentaria
Australia’s Magic Valley Gets A$100K Govt Grant for Lab-Grown Meat
16/02/2025
Magic Valley has secured A$100,000 in government funding to transition from research to commercial production…
Australia’s Magic Valley Gets A$100K Govt Grant for Lab-Grown Meat
16/02/2025
Magic Valley has secured A$100,000 in government funding to transition from research to commercial production…
Sweet Protein Co Oobli Bags $18M, Partners with Ingredion for Sugar Alternatives
14/02/2025
Oobli has raised $18M and partnered with Ingredion to develop better-for-you sugar alternatives…
Bayer & Microsoft Enhance the ‘Last Mile’ with E.L.Y. AI Model – Global Ag Tech Initiative
14/02/2025
Bayer and Microsoft have launched the E.L.Y. AI model to enhance crop protection efficiency and provide real-time insights…
Bayer & Microsoft Enhance the ‘Last Mile’ with E.L.Y. AI Model – Global Ag Tech Initiative
14/02/2025
Bayer and Microsoft have launched the E.L.Y. AI model to improve crop protection efficiency and enhance generative AI adoption in agriculture…
FoodTech 500 Over the Years: Tracking the Pulse of Global AgriFoodTech Ecosystem | Forward Fooding
13/02/2025
The FoodTech 500 has highlighted significant trends in the AgriFoodTech sector over six years, including a rise in biotech innovations…
Germany’s Kynda Raises €3M for Mycelium Meat, Supported by Poultry Giant
13/02/2025
Kynda has secured €3M in a seed funding round led by Enjoy Ventures…
New lactoferrin player plans precision fermentation site in US
13/02/2025
PFerrinX26 plans to establish a precision fermentation facility in the Midwest to produce bovine lactoferrin…
Tidal Vision raises $140m: The Week in AgriFoodTech
13/02/2025
Tidal Vision announced a Series B round… $140m Series B to scale chitosan tech globally…