Netafim Unveils the World’s First Hybrid Dripline – Global Ag Tech Initiative
11/02/2025
Netafim has launched the Hybrid Dripline, the first integral dripline with a built-in outlet, enhancing irrigation efficiency for growers…
Sistemas alimentarios
BioLumic boosting corn yield and developing methane-reducing forage crops
07/02/2025
BioLumic is conducting field trials of UV-treated ryegrass aimed at reducing methane emissions in livestock…
BioLumic boosting corn yield and developing methane-reducing forage crops
06/02/2025
BioLumic is advancing field trials of UV-treated ryegrass aimed at reducing methane emissions in livestock while scaling up seed treatment production for corn…
Source.ag Expands Its Partner Network, Joins Forces with Sigrow – Global Ag Tech Initiative
04/02/2025
Source.ag partners with Sigrow to enhance data integration for greenhouse growers, optimizing operations and increasing yields…
BrightFarms’ Yorkville facility first in regional expansion
03/02/2025
BrightFarms has launched its Yorkville greenhouse, the first of three regional facilities aimed at scaling indoor agriculture…
Meet the Georgia start-up connecting farmers and agronomists worldwide
27/01/2025
Telagri connects farmers in Eastern Europe and Central Asia with agricultural specialists worldwide for online consultations…
Ensuring Coffee’s Future in a Changing Climate – Food Tank
23/01/2025
Nespresso’s AAA Program enhances coffee production while supporting farmers amid climate challenges…
EU Reinstates Patent for ‘Bleeding’ Impossible Foods Burger
20/01/2025
Impossible Foods has reinstated its patent for heme protein in the EU, crucial for its plant-based burger’s flavor and appearance…
Methane remover Windfall Bio celebrates production milestone
15/01/2025
Windfall Bio has scaled up its methane-eating microbes to 17,000 liters, enhancing sustainability in agriculture…
Un informe de la FAO advierte de los riesgos del cambio climático para la pesca mundial y los sistemas alimentarios acuáticos
17/07/2024
Un nuevo informe de la FAO prevé un descenso significativo de la biomasa pesquera mundial en escenarios de altas emisiones, por lo que insta a realizar esfuerzos de mitigación para una gestión sostenible de la pesca.