Life Sciences Review aims to support organizations in navigating the industry by offering practical insights, best management practices, and the latest advancements in science, technology,
Chile-based Fotortec, in partnership with A Better Future AB and Xylo Sweden AB, has embarked on a transformative journey to introduce food waste upcycling technology
Vania Rivero’s company is reshaping the retail landscape in Latin America. Prior to founding Price Lab, she experienced firsthand the chronic challenge of managing paper
Cristobal Fonseca, CEO of Microendo, is driven by a lifelong passion for science and the environment. His journey as an ag-tech entrepreneur began with a
In this interview, we dive into the world of food and beverage entrepreneurship with Fernando Lago, Director of Liquid Venture Studio (LVS). Fernando is a
Botanical Solution Inc. (BSI), a company specializing in sustainable and cost-effective Advanced Botanical Materials, has successfully secured an additional $7 million in funding. This latest
Recent research conducted by Ketchum in the US, a global communications consultancy, sheds light on the intricate dynamics between Generation Z (Gen Z) and their
Wynshop, a prominent player in the realm of digital commerce and fulfillment solutions for local store-based retailers, has recently announced a significant expansion of its
The world of nutrition is undergoing a profound transformation, driven by an increasing demand for sustainable and alternative protein sources. One such source that has
The express delivery market in Brazil is poised for significant growth over the next few years, with an expected increase of USD 1.70 billion from
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