Un reciente informe de McKinsey ha dado la voz de alarma sobre la inminente necesidad de entre 70 y 80 millones de hectáreas adicionales de tierras de cultivo en la Unión Europea.
As we approach the end of the decade, food companies are gearing up to meet emissions reduction deadlines, prompting a critical need for strategic investments
In this interview with Chad Zimmerman, Ag-Food Business Development Director at GlobalSTL, we gain a unique perspective on his journey from growing up on a
Luis Figueroa is the Co-Founder of The Roundtable, a dynamic community of startup entrepreneurs, as well as Investing Partner at Xperiment Ventures. Luis shares his
Meet Justin Schwartz, Managing Partner of IMPAQTO Capital, an impact investing firm in the Andean Region that is bridging the gap for impact startups by
Climate change is taking on a multitude of forms across Latin America. Drought, flooding, heatwaves, water shortages, biodiversity loss and deforestation are disrupting communities and
In this interview with Markus Schreyer, CEO & Founder of The Ganesha Lab, we dive into his remarkable journey from leadership roles at prominent companies
Meet Michroma’s Ricky Cassini, Co-Founder & CEO, and Juan Pablo Orlov, Chief of Staff. Their company is at the forefront of redefining the natural colorant
Meet Carin Gerhardt, Director of Corporate Programs at SVG Ventures | THRIVE. In this interview, we learn about her journey into the world of food
En un aleccionador informe publicado hoy por la Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO), se ha revelado que en el último
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